Crispy Potatoes
I wanted potatoes that were crispy, fluffy, properly seasoned and didn’t require a fucking degree in French cookery. Parmentier potatoes are basically roast potatoes…
The good stuff
Author: Cush
The Big Dirty Bastard.
I got fed up with burger recipes that expected me to know a butcher, own a meat grinder and remortgage the house for a…
Red Leicester & Jalapeño Scones
So this just happened in the kitchen. I had leftover Red Leicester from a toastie experiment, two jalapeños going soft, and a craving for…